Directory

Faculty

Choose letter of last name of faculty member or browse list.

A | B | C | D | F | G | H | J | L | M | N | O | P | R | S | T | U | W | Z

• Alaimo, Katherine, Assistant Professor
  Teaching and research in community nutrition; food security; environments and policies for healthy eating and physical activity
• Bennink, Maurice R., Professor
  Teaching and research in biochemical nutrition; diet and cancer
• Booren, Alden M., Professor
  Teaching, research and outreach in quality and safety of processed meat, HACCP education
• Bourquin, Leslie D., Associate Professor
  Research and outreach in food safety; nutrition and cancer
• Carlson, Joseph, Associate Professor
  Research in nutrition, exercise and cardiovascular health
• Claycombe, Kate, Assistant Professor
  Teaching and research in nutritional immunology; obesity; diabetes
• Crackel, Rhonda, Specialist and Director, CANR Office of Study Abroad           
  Teaching and advising in food science; food laws and regulation
• Dolan, Kirk D., Associate Professor                  
  Research and outreach in fruit and vegetable product processing
• Doumit, Matthew E., Associate Professor       
  Teaching and research in biochemistry affecting fresh meat quality
• Fenton, Jenifer, Assistant Professor
  Teaching and research in nutrition and cancer prevention
• Fraker, Pamela, Professor                             
  Teaching and research in cellular immunology; biochemistry and nutrition
• Gangur, Venugopal, Associate Professor     
  Teaching and research in food allergy and immunology
• Gardner, Elizabeth M., Associate Professor
  Teaching and research in nutritional immunology
• Hamm, Michael W., C.S. Mott Professor of  Sustainable Agriculture 
  Teaching and research in community food systems and security;
  nutrition education
• Harte, Janice B., Assistant Professor
  Teaching and research and outreach in sensory, food product development and food quality
• Hoag, Kathleen A., Associate Professor
  Teaching and research in nutritional immunology; vitamin A in gene
  development
• Hoerr, Sharon, Professor
  Teaching and research in community nutrition; food behaviors; diet and exercise
• Hord, Norman, Associate Professor
  Teaching and research in nutritional epidemiology; diet factors in prevention of cancer
• Linz, John E., Professor      
  Teaching and research in food borne pathogens; mycotoxin prevention in
  food supply
• Marks, Bradley, Professor                 
  Teaching and research in Food Engineering
• Nettles, E. Miriam, Assistant Professor
  Teaching in foods and foodservice operations
• Ng, Perry K.W., Professor                          
  Teaching and research in cereal science; physiochemical properties of
  cereal grains
• Ofoli, Robert, Associate Professor
  Teaching and research in colloid and interface science
• Olson, Beth, Associate Professor
  Research and outreach in community nutrition education; breastfeeding;
  obesity
• Partridge, John, Associate Professor and Food Science Undergraduate Program Coordinator
  Teaching and outreach in dairy processing education; dairy food safety and HACCP
• Pestka, James J., Professor                               
  Teaching and research in microbial food safety; immunotoxicology of dietary toxins
• Romsos, Dale, Professor                               
  Teaching, research and advising in nutritional sciences advising; lipid
  metabolism and obesity
• Ryser, Elliot, Professor                 
  Teaching and research in food microbiology safety; Listeria
  monocytogenes
• Song, Won, Professor
  Teaching and research in nutritional assessment in health and disease
• Steffe, James, Professor
  Teaching and research in food rheology; non-Newtonian fluid mechanics
• Strasburg, Gale, Professor and Chairperson
  Teaching and research in muscle biochemistry and protein structure
• Summers, Linda, Specialist and Dietetic Program Assistant Director
  Teaching and dietetic advising
• Thompson, Marv, Professor
  Instruction and student recruiting and mentoring activities
• Thurston, Patricia, Specialist
  Teaching and outreach in nutrition education
• Ustunol, Zeynep, Professor
  Teaching and research in value-added dairy products; quality and safety of
  dairy foods
• Weatherspoon, Lorraine, Associate Professor and Didactic Program in Dietetics Director
  Teaching and research in diet related chronic disease
• Whittam, Thomas, John A. Hannah Distinguished Professor
  Teaching and research in pathogenic bacteria; genetic and molecular pathogen traits
• Zile, Maija, Professor Research in biochemical nutrition; vitamin A in embryonic development
  

*Adobe Acrobat Reader is required to read PDF documents.